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Beef Gal-Bi (LA갈비)
Korean beef short ribs, is one of the most popular barbecue dishes in Korea, especially for special occasions and gatherings.
$22.95
Beef
Beef Gal-Bi (LA갈비)


Pork Gal-Bi (돼지갈비)
Dwaeji galbi (돼지갈비) is a popular Korean dish of marinated pork ribs, a staple of Korean BBQ culture. It is made with pork marinated in a sweet-savory soy-based blend. The ribs are grilled, pan-fried, or braised and typically served with rice and banchan (side dishes)
$16.95
Pork
Pork Gal-Bi (돼지갈비)


Beef Bulgogi (소 불고기)
Dish made of thinly-sliced beef typically marinated in soy sauce, sugar, sesame oil, garlic, ginger and pear.
$14.95
Beef
Beef Bulgogi (소 불고기)


Spicy Pork Bulgogi (제육볶음)
Spicy Korean pork bulgogi marinated in a gochujang based sauce with lots of fresh garlic and ginger! Great as an easy stir-fry dinner or for outdoor grilling. These are favorite among men in Korean.
$13.95
Hot
Pork

Spiciness

Hot Hot

Hot

Mild

Spicy Pork Bulgogi (제육볶음)


Pork Bulgogi (돼지 불고기)
Pork bulgogi (also known as jeyuk bokkeum or dwaeji bulgogi) is a classic Korean dish of thinly sliced marinated pork that is stir-fried or grilled
$13.95
Pork
Pork Bulgogi (돼지 불고기)


Fried Rice (볶은밥)
Dish of cooked rice and meat(Beef, Chicken, Shrimps) that has been stir-fried in a wok or a frying pan.
$13.95
Beef
Chicken
Shrimp

Meat

Beef

Chicken

Shrimp

Fried Rice (볶은밥)


Japchae Bap (잡채밥)
Japchae-bap (잡채밥) is a popular Korean dish consisting of japchae (sweet and savory stir-fried glass noodles and vegetables) served over a bed of steamed white rice. It is a versatile and flavorful main course, often found in Korean-Chinese restaurants. Vegan option available.
$12.95
Pork
Beef
Vegetarian
Vegan
Mild

Meat

Beef

Pork

Vegan

Japchae Bap (잡채밥)


Bibim-guksu (비빔국수)
Bibim-guksu is a popular Korean cold noodle dish featuring thin wheat noodles tossed in a spicy, sweet, and tangy sauce made with gochujang (chili paste).
$12.95
Vegan
Eggs
Vegetarian
Hot
Extra hot

Option

Egg

$1

Kimchi Topping

Bibim-guksu (비빔국수)


Ramen Noodle (라면)
Popular street dish in South Korea. Instant noodle dress with extra ingredients such as egg, cheese, green onion and more vegetables. No delivery
$12.95
Mild
Hot
Extra hot

Topping

Egg

$1

Kimchi

Cheese

Ramen Noodle (라면)



Appetizers




Tteok-bokki (떡뽁기)
Popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes).
$12.95
Extra hot
Tteok-bokki (떡뽁기)


Korean Yang-Yeom Fried Wings (양념치킨)
Korean yang-yeom chicken, created in South Korea. These include the basic fried-chicken wings with spicy yang yeom or soy sauce. Hope you enjoy~

8ea

$10.75


12ea

$13.95

Mild
Hot
Peanuts
Chicken

Flavors

Yang-Yeom Fried Wings (양념치킨)

Soy Sauce Fried Wings (간장치킨)

Peanuts🤪

Korean Yang-Yeom Fried Wings (양념치킨)


Korean Soy Sauce Fried Wings (간장치킨)
Soy sauce fried chicken is a popular, savory, and often crispy dish, featuring marinated or glazed chicken with deep umami flavors. Common variations include Korean-style soy garlic often utilizing cornstarch or flour for a light, crispy texture and a glaze made of soy sauce, garlic, ginger.

8ea

$10.75


12ea

$13.95

Mild
Sesame
Peanuts
Chicken

Flavor

Soy Sauce Chicken (간장치킨)

Yang Yeom Chicken (양념치킨)

Peanuts 🤪

Korean Soy Sauce Fried Wings (간장치킨)


Original Fried Wings (Wings)
A popular dish consisting of chicken wing sections (typically the flat and the drumette) that are seasoned and cooked in hot oil until they have a crispy exterior and tender, juicy meat inside. Lightly battered

8ea

$9.25


12ea

$12.95

Chicken

Flavors

Lemon Papper

Buffalo Sauce

Yang Yeom Chicken (양념치킨)

$1.5
Original Fried Wings (Wings)


Boneless Fried Wings (Wings) 8ea
Boneless wings are cut from chicken breast into small pieces, which are then coated in a batter mixture before being dunked in a deep fryer to give them their irresistibly crunchy exterior.
$9.25
Chicken

Flavors

Lemon Papper

Buffalo Sauce

Yang Yeom Chicken (양념치킨)

$1.5
Boneless Fried Wings (Wings) 8ea


KimBap (김밥) 2ea
Korean seaweed rice roll filled with a variety of delicious fillings such as Beef, Ham and Veggie. 2ea
$8.00
Vegetarian

Meat Filling

Bulgogi

$2

Ham (SPAM)

$2

Veggies

KimBap (김밥) 2ea


Kimchi Pancake (김치전)
It is primarily made with sliced kimchi, flour batter and sometimes other vegetables.
$7.50
Vegetarian
Hot
Kimchi Pancake (김치전)


Yaki Mandu (만두)
Type of filled dumpling in Korean cuisine. Pan fried. Pork

8ea

$7.25


12ea

$9.50

Pork
Yaki Mandu (만두)


Basket of Fries
Due to a combination of culinary terms and a popular, though debated, World War I story where American soldiers in French-speaking Belgium mis attributed their origin, while another theory suggests the name comes from the French culinary technique of "frenching" (cutting into long, thin strips) and "French frying" methods used for potatoes.
$6.99
Vegan
Vegetarian

Sauces

Ranch

Peanuts 🤪

Basket of Fries



Beverages




Coke, Diet Coke, Dr. Pepper, Sprite (Bottle)
Every day, millions of people enjoy beverages with caffeine including coffee, tea and soft drinks.
$2.50
Cola

Beverages

Coke

Diet Coke

Dr. Pepper

Coke, Diet Coke, Dr. Pepper, Sprite (Bottle)


Bottle Water
Purified Water Bottles. $1.38 Order with meal. $.92

Meal not purchased

$1.38


Meal Purchased

$0.92

Water
Bottle Water



Side Dishes




Kimchi (Cabbage) (배추김치)
Kimchi made out of Korean Cabbage.

Small

$6


Medium

$10

Hot
Vegan
Vegetarian
Kimchi (Cabbage) (배추김치)


Kimchi (Cucumber) (오이김치)
Kimchi made out of Cucumber.
$6.00
Hot
Vegan
Vegetarian
Kimchi (Cucumber) (오이김치)


Stir-Fried Fish Cake (어묵볶음)
Spicy stir-fried fish cakes, or eomuk-bokkeum in Korean. It's sweet, spicy, chewy, and salty, which means it goes perfectly with rice.
$6.00
Fish
Stir-Fried Fish Cake (어묵볶음)


Braised Potato (감자 조림)
Braised potato in soy sauce is a comforting and flavorful dish that can be made in various ways, from quick side dishes to hearty meals using potatoes.
$6.00
Vegan
Vegetarian
Soy
Braised Potato (감자 조림)


Korean Pickled Radish (치킨무)
The vinegar and sugar marinated radish, called Chicken-mu in South Korea, It goes well with when fried chicken or greasy food is served.
$6.00
Vegan
Vegetarian
Korean Pickled Radish (치킨무)


Steamed Rice (공기밥)
Fluffy white rice, a perfect accompaniment to any dish.
$4.00
Vegan
Steamed Rice (공기밥)



Stews




Sundubu-jjigae (순두부찌개) (2 portion)
Sundubu-jjigae (순두부찌개) is a jjigae in Korean cuisine. The dish is made with freshly curdled extra soft tofu (sundubu) which has not been strained and pressed, vegetables, sometimes mushrooms, onion and pork meat, optional seafood commonly clams.
$18
Soy
Hot
Eggs

Meat

Pork

Sundubu-jjigae (순두부찌개) (2 portion)


Fish Cake Soup (어묵탕)
Fish cake soup, known in Korea as Eomuk Guk (어묵국) or Odeng Guk (오뎅국), is a popular and comforting Korean soup. It's often enjoyed as a quick snack from street vendors, particularly in the winter.
$9.95
Fish
Fish Cake Soup (어묵탕)


Seaweed Soup (미역국)
Miyuk guk (seaweed soup) is known to be very “healthy" because of all the nutrients packed into the seaweed such as iodine, folate, magnesium and calcium. Beef
$8.50
Seaweed
Beef
Seaweed Soup (미역국)

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